Wednesday, 27 February 2013

A quick 'n' tasty dish for the children tonight?

I've never cooked this before and was delighted when Esme (4YO) and Sofia (17MO) both cleared their bowls. It is a variation on pasta bake, and yes, I didn't have any pasta! But in all honestly, I never thought it would work quite so well!

You will need:
Sweetcorn (frozen)
Tin of toms (half)
Chopped courgette (half)
Tin of tuna
Squirt of ketchup
Cheese to top

How easy is this dish?
Cook the rice, add the corn. In a frying pan cook the courgette, add the toms and the tuna. Then add the rice and corn, stir in the ketchup and serve with a generous helping of cheese. Hey presto. Delicious!

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